---
title: "#33 The magic of making outdoor meals – cooking, drying, fuckups, beer – Radek Slabý"
description: "In this episode we literally look under the lid of a 🇨🇿 Czech brand that every outdoor eater probably already knows. Radek Slabý, the founder of Adventure Menu, came to our podcast. Making dried or sterilized meals at scale is proper magic. Listen to what the beginnings of Adventure Menu were like, what obstacles in production they had to overcome and how production runs today from selecting ingredients, through cooking and drying, to packaging."
canonical_url: "https://gramino.com/blog/making-outdoor-meals-radek-slaby"
last_updated: "2026-09-10"
---

# #33 The magic of making outdoor meals – cooking, drying, fuckups, beer – Radek Slabý

Authors: David Czempka

Date: 2026-09-10

In this episode we literally look under the lid of a 🇨🇿 Czech brand that every outdoor eater probably already knows. Radek Slabý, the founder of Adventure Menu, came to our podcast. Making dried or sterilized meals at scale is proper magic. Listen to what the beginnings of Adventure Menu were like, what obstacles in production they had to overcome and how production runs today from selecting ingredients, through cooking and drying, to packaging.

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